Measure...   Track...   Monitor... 1. Level of Hospitality 2. Food, Service, and Ambience We do it with surveys for your Management, Staff, and Diners Follow trends in.. ● 32 dining experience factors ● First time diner ratings ● Your ratings vs. the competition ● % of diners who plan to return Report...   Analyze...   Pinpoint... Your restaurant’s vital performance metrics delivered via email so you can clearly see the issues affecting your revenue Cost Effective...   Simple to Use...   Great for Morale... Small monthly fee. No survey questions to write or edit. Restaurant staff feels empowered when asked for their input Second Fresno Restaurant Week Event a Success Recap of Event Sunday April 18 to Friday May 7, 2010 19 restaurants offered three course fixed price dining for the 20 day period Some participating restaurants served 1,000 prix fixe meals Local TV networks covered the event on morning and evening news Fundraiser dinner raised $3,250 for Poverello House 501(c)3 Next Fresno Restaurant Week event scheduled for January 2011 We can bring a Restaurant Week Event to your city